This test measures the Omega-3 Index, the Trans Fat Index, the Omega-6/Omega-3 ratio, and the AA/EPA ratio. Many studies have shown that people with higher (vs. lower) omega-3 index levels are at a decreased risk for disease.
Hey Practitioners! 
Join Dr. Chris Magryta and Dr. Erik Lundquist for a comprehensive 6-week course on evaluating functional medicine labs from two perspectives: adult and pediatric. In this course, you’ll explore the convergence of lab results across different diseases and age groups, understanding how human lab values vary on a continuum influenced by age, genetics, and time. Register here.
Register Here
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