Measures antibodies that are part of Leaky Gut Antibodies, Wheat/Gluten Immune Reactivity, and Gluten Cross-Reactive Foods. Detects leaky gut to large molecules, disturbance in the gut flora, wheat- and gluten-associated autoimmunities, and autoimmunities including neuroautoimmunities associated with the consumption of gluten cross-reactive foods, such as MS and type 1 diabetes induced by casein and milk butyrophilin.
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On December 11th, join Dr. Terry Wahls in a 
