Research Studies
|
November 8, 2023

Coffee and Tea Consumption Linked to Lowered Risk of Cognitive Decline in Massive Meta-Analysis

Medically Reviewed by
Updated On
September 18, 2024

According to Alzheimer's Disease International, about 1 in 9 people (10-11%) aged 65 and older has Alzheimer's or dementia. The Alzheimer's Association has reported similar statistics, stating that the prevalence of Alzheimer's disease doubles every 5 years beyond age 65.

The quest for maintaining cognitive sharpness with aging is a pressing concern in modern medicine. Amidst various strategies to prevent cognitive disorders, a systematic review and meta-analysis bring a simple yet profound insight: your daily cups of coffee and tea might be more than just a comforting ritual; they could be a protective measure against cognitive decline.

[signup]

Coffee and Tea: A Natural Shield Against Cognitive Disorders?

Ying Zhu and Chun-Xiang Hu of China Medical University spearheaded a comprehensive literature review, culminating in a meta-analysis—a rigorous examination that synthesizes findings from multiple studies simultaneously. To ensure the highest standard of research integrity, only studies that satisfied stringent quality benchmarks were considered suitable for inclusion in this meta-analysis.

The data is compelling. From the pool of 22 prospective and 11 case-control studies involving nearly 390,000 participants, researchers have deduced that both coffee and tea consumption may significantly lower the risk of cognitive disorders. The numbers speak clearly: individuals who enjoy their daily coffee or tea exhibit an overall relative risk reduction—0.73 for coffee and 0.68 for tea—in the development of cognitive impairments.

While caffeine is often spotlighted for its stimulating effects, coffee and tea are rich in various bioactive compounds. These compounds, such as flavonoids, antioxidants, and anti-inflammatory agents, might contribute to neuroprotection. They may help in reducing oxidative stress and inflammation, which are known contributors to the pathophysiology of cognitive decline and dementia.

How Much Is Just Right?

The study illuminates a fascinating nuance: not all consumption is equal. For coffee, there seems to be a sweet spot. Approximately 2.5 cups per day deliver the maximum protective effect against Alzheimer’s disease. On the other hand, tea displays a linear relationship—every additional cup translates to a further 11% decrement in the risk of cognitive disorders.

The protection appears stronger for men than women. Could this be a matter of genetic differences, hormonal interactions, or lifestyle factors? Functional medicine doesn't only highlight the "what" but also the "who" when it comes to treatment and prevention—personalized health strategies are at its core.

It's important to note that drinking coffee or tea is not a magic bullet. It is one component of a larger, more complex lifestyle pattern. Regular exercise, a balanced diet, cognitive stimulation, and social engagement also play vital roles in maintaining cognitive function. Functional medicine advocates for a holistic approach—one that combines these elements to work synergistically.

A Call for Personalized Interventions

This research is a stepping stone towards personalized interventions. It suggests that incorporating coffee and tea into the daily routine might help prevent the onset of dementia and other cognitive disorders. However, as with any intervention, it should be tailored to personal needs, preferences, and medical conditions.

So, as you sip on your next cup of coffee or tea, you might want to savor not just the flavor but the potential cognitive benefits it brings. While further research is needed to uncover the precise mechanisms and to confirm these findings in diverse populations, it's comforting to know that such a simple, daily habit could contribute to our cognitive resilience.

Remember, this is not a call to overindulge but rather to appreciate and incorporate these beverages mindfully into a balanced lifestyle. For those looking to preserve cognitive function, it might just be worth discussing your coffee and tea consumption with your healthcare provider as part of your overall wellness strategy.

According to Alzheimer's Disease International, about 1 in 9 people (10-11%) aged 65 and older has Alzheimer's or dementia. The Alzheimer's Association has reported similar statistics, stating that the prevalence of Alzheimer's disease doubles every 5 years beyond age 65.

The quest for maintaining cognitive sharpness with aging is a pressing concern in modern medicine. Amidst various strategies to support cognitive health, a systematic review and meta-analysis bring a simple yet profound insight: your daily cups of coffee and tea might be more than just a comforting ritual; they could support cognitive function as part of a healthy lifestyle.

[signup]

Coffee and Tea: A Natural Support for Cognitive Health?

Ying Zhu and Chun-Xiang Hu of China Medical University spearheaded a comprehensive literature review, culminating in a meta-analysis—a rigorous examination that synthesizes findings from multiple studies simultaneously. To ensure the highest standard of research integrity, only studies that satisfied stringent quality benchmarks were considered suitable for inclusion in this meta-analysis.

The data is compelling. From the pool of 22 prospective and 11 case-control studies involving nearly 390,000 participants, researchers have observed that both coffee and tea consumption may support cognitive health. The numbers suggest that individuals who enjoy their daily coffee or tea exhibit an overall relative risk reduction—0.73 for coffee and 0.68 for tea—in the development of cognitive impairments.

While caffeine is often spotlighted for its stimulating effects, coffee and tea are rich in various bioactive compounds. These compounds, such as flavonoids, antioxidants, and anti-inflammatory agents, might contribute to supporting brain health. They may help in managing oxidative stress and inflammation, which are known contributors to the pathophysiology of cognitive decline and dementia.

How Much Is Just Right?

The study illuminates a fascinating nuance: not all consumption is equal. For coffee, there seems to be a sweet spot. Approximately 2.5 cups per day may offer the most support for cognitive health. On the other hand, tea displays a linear relationship—every additional cup may contribute to a further 11% decrement in the risk of cognitive disorders.

The support appears stronger for men than women. Could this be a matter of genetic differences, hormonal interactions, or lifestyle factors? Functional medicine doesn't only highlight the "what" but also the "who" when it comes to health strategies—personalized health strategies are at its core.

It's important to note that drinking coffee or tea is not a magic bullet. It is one component of a larger, more complex lifestyle pattern. Regular exercise, a balanced diet, cognitive stimulation, and social engagement also play vital roles in maintaining cognitive function. Functional medicine advocates for a holistic approach—one that combines these elements to work synergistically.

A Call for Personalized Interventions

This research is a stepping stone towards personalized interventions. It suggests that incorporating coffee and tea into the daily routine might help support cognitive health. However, as with any lifestyle change, it should be tailored to personal needs, preferences, and medical conditions.

So, as you sip on your next cup of coffee or tea, you might want to savor not just the flavor but the potential cognitive support it brings. While further research is needed to uncover the precise mechanisms and to confirm these findings in diverse populations, it's comforting to know that such a simple, daily habit could contribute to our cognitive resilience.

Remember, this is not a call to overindulge but rather to appreciate and incorporate these beverages mindfully into a balanced lifestyle. For those looking to support cognitive function, it might just be worth discussing your coffee and tea consumption with your healthcare provider as part of your overall wellness strategy.

The information provided is not intended to be a substitute for professional medical advice. Always consult with your doctor or other qualified healthcare provider before taking any dietary supplement or making any changes to your diet or exercise routine.

Learn more

No items found.

Lab Tests in This Article

No lab tests!
  • Alzheimer's Association. (2023). Alzheimer’s disease facts and figures. Alzheimer’s Disease and Dementia. https://www.alz.org/alzheimers-dementia/facts-figures
  • Blake, K. (2023, August 8). Top nutrients to reduce your dementia risk and how to test your nutrient status. Rupa Health. https://www.rupahealth.com/post/top-nutrients-to-reduce-your-dementia-risk
  • Christie, J. (2022, August 15). It’s time to start treating coffee like a health food. Rupa Health. https://www.rupahealth.com/post/its-time-to-start-treating-coffee-like-a-health-food
  • Khakham, C. (2023, May 23). An integrative medicine approach to Alzheimer’s disease: Testing, nutrition, and supplements. Rupa Health. https://www.rupahealth.com/post/to-functional-medicine-labs-that-help-individualize-treatment-for-alzheimers-disease
  • Maholy, N. (2023, June 21). Evidence based benefits of physical activity for neurological health. Rupa Health. https://www.rupahealth.com/post/evidence-based-benefits-of-exercise-and-physical-activity-for-neurological-health
  • Stoikidou, T., & Koidis, A. (2023, January 1). Chapter 2 - Coffee and tea bioactive compounds (I. Zabetakis, A. Tsoupras, R. Lordan, & D. Ramji, Eds.). ScienceDirect; Academic Press. https://www.sciencedirect.com/science/article/abs/pii/B9780128238110000067
  • Zhu, Y., Hu, C., Liu, X., Zhu, R., & Wang, B.-Q. (2023). Moderate coffee or tea consumption decreased the risk of cognitive disorders: an updated dose–response meta-analysis. Nutrition Reviews. https://doi.org/10.1093/nutrit/nuad089

Order from 30+ labs in 20 seconds (DUTCH, Mosaic, Genova & More!)
We make ordering quick and painless — and best of all, it's free for practitioners.

Latest Articles

View more on Research Studies
Subscribe to the Magazine for free
Subscribe for free to keep reading! If you are already subscribed, enter your email address to log back in.
Thanks for subscribing!
Oops! Something went wrong while submitting the form.
Are you a healthcare practitioner?
Thanks for subscribing!
Oops! Something went wrong while submitting the form.
Subscribe to the Magazine for free to keep reading!
Subscribe for free to keep reading, If you are already subscribed, enter your email address to log back in.
Thanks for subscribing!
Oops! Something went wrong while submitting the form.
Are you a healthcare practitioner?
Thanks for subscribing!
Oops! Something went wrong while submitting the form.
Trusted Source
Rupa Health
Medical Education Platform
Visit Source
Visit Source
American Cancer Society
Foundation for Cancer Research
Visit Source
Visit Source
National Library of Medicine
Government Authority
Visit Source
Visit Source
Journal of The American College of Radiology
Peer Reviewed Journal
Visit Source
Visit Source
National Cancer Institute
Government Authority
Visit Source
Visit Source
World Health Organization (WHO)
Government Authority
Visit Source
Visit Source
The Journal of Pediatrics
Peer Reviewed Journal
Visit Source
Visit Source
CDC
Government Authority
Visit Source
Visit Source
Office of Dietary Supplements
Government Authority
Visit Source
Visit Source
National Heart Lung and Blood Institute
Government Authority
Visit Source
Visit Source
National Institutes of Health
Government Authority
Visit Source
Visit Source
Clinical Infectious Diseases
Peer Reviewed Journal
Visit Source
Visit Source
Brain
Peer Reviewed Journal
Visit Source
Visit Source
The Journal of Rheumatology
Peer Reviewed Journal
Visit Source
Visit Source
Journal of the National Cancer Institute (JNCI)
Peer Reviewed Journal
Visit Source
Visit Source
Journal of Cardiovascular Magnetic Resonance
Peer Reviewed Journal
Visit Source
Visit Source
Hepatology
Peer Reviewed Journal
Visit Source
Visit Source
The American Journal of Clinical Nutrition
Peer Reviewed Journal
Visit Source
Visit Source
The Journal of Bone and Joint Surgery
Peer Reviewed Journal
Visit Source
Visit Source
Kidney International
Peer Reviewed Journal
Visit Source
Visit Source
The Journal of Allergy and Clinical Immunology
Peer Reviewed Journal
Visit Source
Visit Source
Annals of Surgery
Peer Reviewed Journal
Visit Source
Visit Source
Chest
Peer Reviewed Journal
Visit Source
Visit Source
The Journal of Neurology, Neurosurgery & Psychiatry
Peer Reviewed Journal
Visit Source
Visit Source
Blood
Peer Reviewed Journal
Visit Source
Visit Source
Gastroenterology
Peer Reviewed Journal
Visit Source
Visit Source
The American Journal of Respiratory and Critical Care Medicine
Peer Reviewed Journal
Visit Source
Visit Source
The American Journal of Psychiatry
Peer Reviewed Journal
Visit Source
Visit Source
Diabetes Care
Peer Reviewed Journal
Visit Source
Visit Source
The Journal of the American College of Cardiology (JACC)
Peer Reviewed Journal
Visit Source
Visit Source
The Journal of Clinical Oncology (JCO)
Peer Reviewed Journal
Visit Source
Visit Source
Journal of Clinical Investigation (JCI)
Peer Reviewed Journal
Visit Source
Visit Source
Circulation
Peer Reviewed Journal
Visit Source
Visit Source
JAMA Internal Medicine
Peer Reviewed Journal
Visit Source
Visit Source
PLOS Medicine
Peer Reviewed Journal
Visit Source
Visit Source
Annals of Internal Medicine
Peer Reviewed Journal
Visit Source
Visit Source
Nature Medicine
Peer Reviewed Journal
Visit Source
Visit Source
The BMJ (British Medical Journal)
Peer Reviewed Journal
Visit Source
Visit Source
The Lancet
Peer Reviewed Journal
Visit Source
Visit Source
Journal of the American Medical Association (JAMA)
Peer Reviewed Journal
Visit Source
Visit Source
Pubmed
Comprehensive biomedical database
Visit Source
Visit Source
Harvard
Educational/Medical Institution
Visit Source
Visit Source
Cleveland Clinic
Educational/Medical Institution
Visit Source
Visit Source
Mayo Clinic
Educational/Medical Institution
Visit Source
Visit Source
The New England Journal of Medicine (NEJM)
Peer Reviewed Journal
Visit Source
Visit Source
Johns Hopkins
Educational/Medical Institution
Visit Source
Visit Source

Hey Practitioners! Ready to become a world class gut health expert? Join Jeannie Gorman, MS, CCN, for a Free Live Class that dives into how popular diets impact the gut microbiome, the clinical dietary needs of your gut, biomarkers to test to analyze gut health, and gain a clear understanding of the Doctor’s Data GI360™ profile. Register here.